Pay in 4 interest-free payments of $33.75 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Note: This knife is sold with a Konosuke magnolia saya designed to fit it included in the price
A brilliant nakiri finished to an excellent standard and feels great in hand when making light work of a wide range of ingredients
Longer than a santoku the extra blade length means cutting meat is easier as it can be done in one pass
Shibata san designed this knife to be slightly different to the rest of the Iron Clad range
cleaner cuts
Tsunehisa AS Bunka Finish & Handle:Kurouchi with morado handle Note: This knife is soldNimble and well balanced with a classic hammer finish, the bunka is a perfect all rounder to add to your collection or pick as a first Japanese chef knife. The hammer finish on every one is unique and you'll enjoy looking at the knife almost as much as you'll love using it!
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