Irish Manor Irish Cream 750ML Moscato and sherry barrels

and sherry barrels

Fermentation is temperature-controlled in stainless steel and malolactic fermentation is avoided in order to retain those crisp

Claret is a term originally coined by the British to describe Cabernet-based wines

full-bodied and elegant palate

Each individual lot of fruit was hand-harvested at night and cold‐soaked for two days prior to fermentation to foster early color

Irish Manor Irish Cream 750ML Moscato and sherry barrelsAt the end of a cold day, Irish hunters would return from the forest to their favorite manor house. They would sit by a fire and relax with an Irish Cream Liqueur. One recipe was so delicious it was praised as "Legendary." It's this elixir one finds in this bottle.