Okazu Sansho Pepper Miso Type_Hot Sauce Line juice From concentrate

Line juice From concentrate

chicken or pork to enhance and finish with some fresh herbs

You either loved it or hated it as a kid: Pea soup

rich red cayennes and smoky chipotle powder to live up to its name

organic cilantro

Okazu Sansho Pepper Miso Type_Hot Sauce Line juice From concentrateTry the latest OKAZU flavour and enjoy tingly umami! So what's the deal with Sansh versus Szechuan pepper, you ask? Well, both of these peppers have a tingly heat to them, but there are some key distinctions. To begin, Sansh orginates from Japan and Szechuan is from China. If you look at the colour, Sansh pepper comes in green while Szechuan often has a deeper red hue when ground up. In terms of taste, Sansh has a strong citrus flavour that reminds