Bengal Gram (Kadalai Paruppu) 500gm natural Enhances Bone Strength – Loaded

Enhances Bone Strength – Loaded with calcium and phosphorus

Strengthens Bones & Muscles– Contains essential minerals like calcium

and has a distinctive taste of honey itself

Look at the oil color and clarity

and maintenance of body tissues

Bengal Gram (Kadalai Paruppu) 500gm natural Enhances Bone Strength – LoadedBengal Gram is made from carefully selected chickpeas that are cleaned and processed to ensure uniform size, natural color, and consistent cooking quality. Known for its mild nutty flavor and firm texture, Bengal Gram is a staple ingredient in traditional Indian kitchens. It can be used whole for curries and gravies or split (chana dal) for dals, chutneys, snacks, and flour preparation. When cooked, it holds its shape well while delivering a rich,