Haut Roc Blanquant, Saint Emilion Grand Cru 2014 David & Nadia hot spice and surprisingly taut

hot spice and surprisingly taut tannins leaving a chalk-dust texture

The beautiful Grand Cru Chardonnay component gives it its structure

aristocratic and very poised

inky fruit confer tremendous richness and dimension to a Syrah endowed with tons of complexity and personality

fresh finish

Haut Roc Blanquant, Saint Emilion Grand Cru 2014 David & Nadia hot spice and surprisingly taut2014 This is the first release of the new third wine of Belair Monange, the J P Moueix estate that comprises the old Chateau Belair and Chateau Magdelaine. The vineyards are ideally situated on the plateau above Belair and Ausone, neighbouring Chateau Canon and the south facing slopes below Belair. It is bursting with vitality; pure, well delineated flavours abound from the glass. There is a real intensity and drive to the fruit, as well as a sense of