acidity regulator: sodium hydrogen carbonate
magnesium stearate)
ytbehandlingsmedel/overflatebehandlingsmiddel/pintakäsittelyaine/Glazing agent/ Glanzmittel (E414
Product may contain traces of NUTS)
colouring agents (caramel)
CENTER SEA SALT 2.2K Chocolate bars acidity regulator: sodium hydrogen carbonatesugar, glucose syrup, cocoa butter1, WHOLE MILK POWDER, vegetable fats (palm, shea), cocoa mass1, SKIMMED MILK POWDER, WHEY POWDER (MILK), sea salt (missing,8%), emulsifier (SOY lecithin), flavourings (e. g. vanillin), salt. The milk chocolate contains cocoa butter and other vegetable fats. May contain HAZELNUTS. 1Rainforest Alliance Certified. Find out more at ra. org.