Grassfed beef rib eye steak weight:500g - 600g Greek-style cheese pastries with salmon

Greek-style cheese pastries with salmon and dill

green pastures

An all-time Aussie favourite

Contains gluten

they’re perfect for grilling on the BBQ and finishing with a squeeze of fresh lemon

Grassfed beef rib eye steak weight:500g - 600g Greek-style cheese pastries with salmonThe rib eye is a steak lovers dreamrich, buttery, and packed with bold beefy flavour. It shines whether cooked over hot coals, flame grilled on a BBQ, or quickly seared in a hot pan. We source whole bodies of grass fed beef from ethical producers near the NSW Victoria border. Our grass fed, grass finished beef is primarily black or red Angus, raised on chemical free farms without antibiotics or hormones.