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creosote and then some touches of clove and liquorice
Our triple distilled and 10 times filtered vodka is fueled with a dry finish for essential smoothness
as well as the sheer experience of these old hands in the region
and 20-30% Chardonnay
The result is a toasty
Gibbston Valley China Terrace Pinot Noir Martenborough creosote and then some touchesThe China Terrace Vineyard is located in the Bendigo subregion of Central Otago. Gently sloped on the lower edge of a large terrace (named China Terrace), it unfolds Pinot Noir and Chardonnay over some 6 hectares. Being over 320m, its retains a coolness relative to Bendigos natural warmth. This and the complex accumulation of loess , clay and schist in its soil, gives wines of fresh, bright complexity. Picking typicaly occurs early to mid April. Two
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