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coastal sage
these agricultural products have a long history of usage together
They began their beverage endeavors in the wine business
It then goes through our a multiple distillation and filtration process creating a clear masterpiece that is the basis for all Dos Artes Tequilas
roasted corn palate
Tears of Llorona Extra Anejo Tequila Root beer coastal sageTears of Llorona is an extra extra aejo tequila. It begins as 100% blue agaves from high volcanic slopes in Jalisco, where growth is slow. Master Tequilero Germn Gonzalez hand selects the agaves and has them harvested late, increasing their starch and sugars. The pias are roasted slowly in the traditional way. His yeast is proprietary and fermentation is slow. Distillation is by copper pot still and barreling is at very high specific gravity. Tears is
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