Tetsujin Blue #2 Kasumi Kiritsuke Sujihiki 240mm Taihei Rosewood Handle need to dig lines before use. Or you can use it as Hazuya finger stone. Profile: Bread Knife

Profile: Bread Knife

Total Length: 425mm

Weight: 1700g

Weight: 2570g

One of the best Urasuki technic I've ever seen

Tetsujin Blue #2 Kasumi Kiritsuke Sujihiki 240mm Taihei Rosewood Handle need to dig lines before use. Or you can use it as Hazuya finger stone. Profile: Bread KnifeDetailed Spec Brand: Tetsujin Smith: Toru Tamura Sharpener: Naohito Myojin Producing Area: Kochi Japan Profile: Kiritsuke Sujihiki Size: 240mm Steel Type: Carbon Steel Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad Handle: Taihei Rosewood & Buffalo Horn Ferrule Octagonal Total Length: 389mm Edge Length: 232mm Handle to Tip Length: 247mm Blade Height: 35mm Thickness: 2. 8mm Handle Length: 140mm Weight: 128g Hand Orientation: Ambidextrous Update: 5 30,