Grassfed lamb chump chops Weight:600g - 650g adding a depth of flavour

adding a depth of flavour to this homely dish

golden pastries

The Rangers Valley Black Onyx Brisket is a meat enthusiast’s ultimate indulgence

Whether marinated and grilled on the BBQ

Whether barbecued

Grassfed lamb chump chops Weight:600g - 650g adding a depth of flavourChump chops are a BBQ classic, offering juicy, flavourful meat from the bone. While perfect for quick cooking, they also shine in a hearty lamb chop casserole. We source whole lambs from a variety of ethical producers across NSW and Victoria, with most coming from Gippsland, a region in Victoria known for its rich, fertile pastures. The lamb we provide is grass fed and finished, with each cut clearly labeled with the producer's name and breed.