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jardalu (dried apricots)
Each bite offers a symphony of textures and flavors
or rose water
light-brown kernel that is packed with nutrients
These round
Kesar Malai Peda Size:250 gms jardalu (dried apricots)Kesar Malai Peda is a delectable Indian sweet that combines the rich flavors of saffron (kesar) and cream (malai) to create a heavenly dessert experience. This traditional confectionery is made by simmering milk until it thickens and reduces, then adding sugar, cardamom, saffron strands, and malai (cream) to enhance its creamy texture and aromatic flavor.
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