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During fermentation
The wines under the Airlie Bank label are crafted for early release and accessibility
but careful harvest decisions
The farming is done by hand
Louis Roederer was first established in 1833 in the village of Reims and is run by the same family today
Frankland Estate 'Isolation Ridge' Syrah 2021 Unit:Single During fermentationProducer "Judi Cullum and Barrie Smith planted vines in their Isolation Ridge vineyard in 1988 with a simple goal: to leave the land in better shape than when they found it and produce some outstanding wines along the way. They have been certified organic since 2009 and continue to work with the land to create biodiversity. Their children, Elizebeth and Hunter Smith, now run production, with Brian Kent as their winemaker since 2010. The vision remains
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