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Umami Seasoning
- Alcohol Free
or roasted veggies
Organic Sunflower Lecithin
Consume the product soon after opening
Organic Shio Koji Koji Umami SeasoningUmami Seasoning Shio Koji adds depth and subtle sweetness to your cooking. Its active enzymes tenderize meat, poultry and fish while adding umami flavor. We make our Shio Koji using handcrafted organic rice koji made from premium short grain Akitakomachi rice, ancient salt from Utah and California spring water to create the best umami experience. Also, our Shio Koji has a creamy consistency, so it is versatile to use. Vegan Gluten Free Alcohol Free
US$ 2438.47
US$ 110.00
US$ 674.50
