Chateau Talbot St Julien 2019 Pegasus Bay offering flavours of golden syrup

offering flavours of golden syrup

fruity with hints of malt

A delightful mix of Kereru's best gluten free offerings

s Koval Distillery

with some tobacco and vanilla

Chateau Talbot St Julien 2019 Pegasus Bay offering flavours of golden syrupA very well known Chateau throughout the world. En Primeur prices are usually reasonable and the popularity of the name ensures strong demand and increased prices when it is ready to drink. Not normally a wine to win blind tastings as it is relatively early maturing, but always popular. The big, 105 hectare, vineyard is planted with 68% Cabernet Sauvignon, 28% Merlot and 4% Petit Verdot. Stephane Derenoncourt consults here. Jean Michel Laporte