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chicken or beef
gluten free vegetarian vegan
Housemade pastry with smoked wild salmon + dill
Excellent base sauce for Thai curries - add to stir fried vegetables
gluten free vegan vegetarian
Gadouas Tarts cha chicken or beefChicken, double smoked bacon, leeks + Gruyre cheese in housemade herb pastry. Frozen. (2 tarts per package) Cook from frozen. Preheat oven to 350F. Place tart on a baking sheet. Cook for 30 35 minutes, or until pastry is golden brown. Check centre using a toothpick or knife. (Cooking times may vary from oven to oven.)
US$ 13.45
US$ 31.99
US$ 17.99
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