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all ancestral Criollo
roasted locally here in Greensboro NC from Vignette Coffee Roasters
North of Sechura Desert
Special thanks to: Maria Jiménez Rojas from Daarnhouwer to put the trust and a lot of effort in this origin
unlike typical of Criollo traits that the Guasare plants to be surprisingly prolific
Milz - "Pink Peppercorn" 70% Dark Chocolate - Dominican Republic Katansama chocolate all ancestral CriolloAt Milz Chocolat, they craft delicious chocolates with great care in their small factory, using the best cacao from their own farm. Ingredients: Single Farm Cacao, Cane Sugar, Cocoa Butter, Pink Peppercorns Country: El Jobo, Dominican Republic Storage: Keep in a dry and cool place, max 18C (64F). Taste at room temperature. Net weight: 1. 76 oz 50 g
