Part GrateTong
the surface is naturally non-stick so you have time to build your pizza on the peel – or slide the peel under with the chamfered edge – before effortlessly launching into the oven
Rated to withstand a water depth of 1 meter for 30 minutes
We use it as a base layer on pork
Handcrafted in the historic cutlery capital of Solingen
Heath Riles | Garlic Jalapeno Rub SIZE:16 OZ Part GrateTongThis rub is our #1 seller and youll see why! This award winning dry rub blend of salt, pepper, garlic, jalapeo powder and other spices is the perfect all purpose rub with a kick. We took our Everyday Rub and doubled the garlic then added jalapeo powder to kick it up a notch! Spice up your french fries, vegetables, or anything youd use salt and pepper for! We use it as a base layer on pork, ribs, chicken, seafood, steaks, burgers, and side dishes too.