The Book of Pintxos: Discover the Legendary Small Bites of Basque Country Danielle Sepsy so meltdown-proof—and so fun to

so meltdown-proof—and so fun to read—we’re going to be cooking at home for a while

Cake Picnic

If you dream about perfectly prepared crab cakes

and vegetarian

this book is set to become an essential resource for anyone keen to explore modern vegetarian cooking with Indian roots

The Book of Pintxos: Discover the Legendary Small Bites of Basque Country Danielle Sepsy so meltdown-proof—and so fun toFor the first time ever, the recipes for pintxosthe small dishes found in bars in Basque Countryare gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created them, written by award winning author Marti Buckley. * Named a Best New Cookbook of Spring 2024 by Epicurious Nestled in the Old Town of San Sebastin, Spain, is a culinary tradition unlike any other in the world: the pintxo.