“マッツァーノ” アマローネ・デッラ・ヴァルポリチェッラ・クラッシコ 2006 - MASI (マァジ) 750ml x １本 CLAUDIO CIPRESSI reflects Mr

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Matured on lees in stainless steel tanks for five months

Aged for 2 years in large oak barrels

Ribolla Gialla

Vintage: 2011

“マッツァーノ” アマローネ・デッラ・ヴァルポリチェッラ・クラッシコ 2006 - MASI (マァジ) 750ml x １本 CLAUDIO CIPRESSI reflects MrThis majestic Amarone is made from grapes harvested from the single vineyard of Mazzano in Negrar, which boasts a history dating back to the 12th century. It is made using the traditional appassimento method, resulting in a dignified flavor supported by a firm structure. Classification: Amarone della Valpolicella Classico DOCG Varieties: Corvina 75%, Rondinella 20%, Molinara 5% Tasting Notes: Fermentation is carried out with yeast for 45 days,