Japanese Ume Kombucha - 2g x 20 Tea sticks bamboo tea spoon a full-bodied mouthfeel

a full-bodied mouthfeel

this set is for you

Allow the chocolate to melt slowly in your mouth to fully appreciate the complex flavors or you can pair with a cup of hot tea for an enhanced tasting experience

rich with the essence of charcoal roasting

Takayama chasen (Bamboo Whisk for Matcha):

Japanese Ume Kombucha - 2g x 20 Tea sticks bamboo tea spoon a full-bodied mouthfeelProduct specificity A tea rich in umami flavor made with kombu produced in Hokkaido and flavored with Japanese plums. Kombu is associated with good fortune. Hence kombu tea is often given as an engagement gift or drunk at special events such as wedding ceremonies. The history of kombu goes back to the Heian period (794 1185). During the Sengoku period, the warriors participated in a special ceremony called sankon no gi before departing to the front.