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King Salmon is full
then slowly smoked with authentic hardwood
buttery Cold Water Lobster Tails
Perfect for pairing with crackers
Spanish style fresh pork chorizo made with premium
Yellow Fin "Ahi" Tuna Frozen Wagyu-Franks King Salmon is fullYellowfin Tuna has a medium mild flavour with a very firm texture. Compared to other Tunas it is less flavourful than Bigeye but more flavourful than Albacore. The flesh is deep red while raw is often used for sashimi and is best not cooked well done as it loses flavour and becomes like cardboard. Source: Chefs Resources Fresh Yellowfin Tuna (Ahi) is a delicious fish that lends itself best to grilling or searing cooking applications.
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