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The Riesling PUR is a so called „Orange Wine“
Spontaneous fermented
spontaneous fermented with an intense aroma of peach and apricot with a fruit forward and spicy palate
Part of the Grapes were mashed for 4 days
zero dosage with a medium body and zesty finish
Hager Matthias Riesling PUR Size:750ml The Riesling PUR is aThe Riesling PUR is a so called Orange Wine. It was fermented like redwine on the skin and it was no sulphur added during the whole vinification, just before botteling it got a minimal sulphur addition. The harvest of the grapes does not succeed very late (end of september). we harvested only the most beautiful grapes. The fermentation starts on its own, spontaneously. This is very important for the stability of the wines. The wine was 3 weeks on the
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