Larmandier-Bernier, Vertus Rouge Premier Cru, 2007 Corkscrews gunflint and sweet grass bonfire

gunflint and sweet grass bonfire character

dense with some very fine tannin still on the finish

and should last for a half century

It is all down to selecting the best almonds

were all sold to the two local coops

Larmandier-Bernier, Vertus Rouge Premier Cru, 2007 Corkscrews gunflint and sweet grass bonfireThis cuve is made with the Pinot Noirs from our old vines in Vertus. Clement weather, low yields and very stringent sorting are necessary to make this red wine a success. The Pinots are partially destemmed and then macerated for about twelve days. The alcoholic fermentation is carried out with natural yeast. The wines are matured in casks for 18 months. Relatively dark colour. Subtle nose, typically pinot. Nice full fruit palate, A change from