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costolette d'agnello e involtini alla trapanese
The wine Passito in briefly
The perlage is fine and persistent
si svela una sinfonia di sapori che vanno dal tè verde al fieno
creating a surprisingly balanced gustatory experience
Barbera d'Alba Castellinaldo DOC - Cravanzola Langhe costolette d'agnello e involtini allaBarbera d'Alba Superiore Castellinaldo Produced exclusively with Barbera grapes coming from the Castellinaldo sub area, the area surrounding the historic headquarters of the winery, this wine undergoes refinement in French oak which enhances its organoleptic characteristics. On the nose, intense notes of ripe red fruits, spices and a touch of vanilla are perceived, while on the palate it stands out for its vigorous structure, balanced by an acidic
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