Tier 1 - Mexico Nayarit Natural Anaerobic Dragon Chai Elevation: 1600 masl

Elevation: 1600 masl

Surrounded by the natural reserve Cerro Datanli El Diablo

This led to low earnings for farmers

Processing Method: Anaerobic

Improvements in coffee collection and processing are yielding higher quality green coffee beans and have enabled farmers to earn much better prices than they were accustomed to with "drugars"

Tier 1 - Mexico Nayarit Natural Anaerobic Dragon Chai Elevation: 1600 maslTasting Notes: Stone Fruit, Strawberry, Tropical Fruit, Brown Spice, Dark Chocolate, Cane Sugar Elevation: 1400 M Varietal: Caturra, Bourbon Processing: Anaerobic Natural The Mexican state of Nayarit is rich in agriculture. The highlands of Tepic, Nayarits capital city, lies at the foothills of an extinct volcano and experiences a humid, subtropical climate; most of its rainfall occurs between April to November. The city is well connected with