Shizuoka Yui Ceremonial Matcha Asamiya and finish will naturally occur

and finish will naturally occur

the white cockscomb has been beloved by tea enthusiasts for its unique flavor and history

The region’s rare white clay allows artisans to craft porcelain so delicate and refined that it glows with a soft inner light when held to the flame — a signature trait of truly exceptional Jingdezhen ware

featuring a minimalist striped weave paired with a central embroidered brocade panel

with few leaves

Shizuoka Yui Ceremonial Matcha Asamiya and finish will naturally occurShizuoka is one of Japans most important and famous tea regions, known for its large gardens, misty climate, and rivers that create ideal growing conditions. In recent years, farmers here have expanded tencha production (the base shaded tea leaves that are ground into matcha) to meet the growing demand for matcha. Shizuoka researchers found that when shaded heavily, the Tsuyuhikari cultivar produces excellent color, aroma, and tastemaking it