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Using alternative energy sources (geothermal and solar) he tries to reduce the winery's impact on the environment
Dry - Citrus - Melon - Vanilla
It showcases juice from one season's forgotten Devon apples fermented with wild yeasts and unfiltered
Enjoy 10% off by using the code CASEWINE10 in the checkout Seafood
The rest of the Macabeu was harvested a week later with the Xarel-lo and pressed directly
Tillingham Rotwein 10.5% (750ml) South London Best London Using alternative energy sources (geothermalVibrant Crunchy Sour cherry A blend of three Germanic red grape varieties: Fruhburgunder (aka Pinot Noir), Dornfelder and Regent. Carbonic fermenrtation occurred in concrete before being aged in german fuder. Pouring an intense red, this is vibrant and crunchy with notes of sour cherry. Grapes: Fruhburgunder, Dornfelder, Regent
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