ANJU & BANJU Has stock in Germany Nuria Bellver and Raquel Fanjul

Nuria Bellver and Raquel Fanjul met in 2006

attended the Ecole d’Arts Visuels Berne et Bienne

baking aboard a 100-year-old active sailboat

"They are very crowded poems

plays a key role in the understanding of fashion today

ANJU & BANJU Has stock in Germany Nuria Bellver and Raquel FanjulThe Anju & Banju cookbook presents a fresh, modern take on the pairing of Seoul food and natural wine. Featuring recipes by Jungwook Woo, owner chef of contemporary Korean restaurant Superpan, the book shines light on Seouls cuisine in the form of home style dishes. Mixing traditional elements with influences from abroad, these quick, stylish dishes embody the city and its food loving residents. Arranged by wine type, the recipes draw on ingredients