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Pour the dressing into the prepared pan then spread it out evenly
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We use thinner 1-inch pork chops for this recipe and find that around 15 to 20 minutes at 400 degrees F is the perfect amount of time
The chest illustrated in this section would be described as a '5 over 2 chest-on-chest', the latter term deriving from the fact that at one time it would have been made as two separable pieces
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