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The tri-tip is full of flavor because of excellent marbling and very tender as long as you don't overcook it
The legs should move freely and juices should run clear when done
Because of its thickness (30-34 oz)
Season: Rub your chosen herbs (garlic
then aged for a minimum of 30 days
Premium Whole Pig | Heritage Size:Approx. 130 lbs | $869.99 The tri-tip is full ofPlease note all of our whole pigs are special orders and are NOT eligible for cancellations or refunds. By ordering this item you acknowledge this. Our team may reach out to confirm this and the order will not be confirmed until the customer confirms. Our hogs come with the head on and unsplit. They start at an average of 60 lbs (Feeds 35 40 people) and will require a lead time of a week. Looking to roast a whole hog? Caja China style? This is what
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