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Griff: Nußholz
The knife is not only visually appealing but also extremely functional
So bleibt er über Jahre hinweg ein treuer Begleiter
This generously sized Santoku combines traditional blacksmithing craftsmanship with easy-care stainless steel – for anyone looking for a reliable all-round knife that requires minimal maintenance
The handle made of smoked oak with its characteristic grain lies comfortably in the hand and provides a wonderful contrast to the spectacular copper Damascus blade
Damast Chefmesser 220 mm – wild 120 Lagen – Ebenholz Kochmesser Griff: NußholzA hand forged chef's knife with a vibrant damascus pattern. The 120 layers of "Wild Damascus" create a particularly dynamic grain, making each of these knives a unique work of art a versatile workhorse with an impressive appearance. Steel: O2 (1. 2842) and 15N20 (1. 5634) 62 HRC (The steel is not stainless dry thoroughly and lightly oil after use) Handle: Ebony Blade length: 22 cm Blade width: 5 cm Total length: 34. 5 cm Blade thickness: 2. 6 mm
