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Onctueux et fondants
the pharmacist Sulpice Debauve created the first chocolate to chew in history by mixing chocolate with the medicine to make it taste better
A chocolate
Ingredients : Venezuelan cocoa beans
Chocolat Noir 74% (Madagascar) aux éclats de gemmes de fèves
Les Ganaches et Pralinés (38 chocolats) Formats:38 Chocolates Onctueux et fondantsA selection of ganaches and pralines, creamy and melting chocolate candies, made entirely by hand, respecting the great French artisanal tradition. Debauve and Gallais chocolates are both: delicious and healthy. The House's recipes combine the accuracy of the aromas, the balance of sugars and the indisputable sensations provided by these delicious chocolates.
