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Careful winemaking includes complete destemming and a three-week maceration period
Certified organic since 2007
such as carbonic maceration and aging in large oak casks without the addition of sulfites
resulting in a slow maturation of the grapes
L'élevage se déroule principalement en cuves ovoïdes en béton et en barriques
Condrieu Lône 2024 vte_ganevat Careful winemaking includes complete destemmingJulien Pilon is a winemaker in the Northern Rhne Valley, in Chavanay. His range of wines consists of appellations from the Northern Rhne Valley. Crozes Hermitage, Saint Peray, Saint Joseph, Hermitage and Condrieu for white wines. Saint Joseph, Cornas and Cte Rtie for red wines.
