Tomme Fermière Le Senerac Lait Cru | ±680g Italie Delas offers this high-quality olive

Delas offers this high-quality olive pulp to provide professionals with a ready-to-use condiment that is very concentrated in flavor

presents a fruity Green with aromas of olive leaf

Perfect for accompanying your desserts

Country of production: Italy

Production artisanale

Tomme Fermière Le Senerac Lait Cru | ±680g Italie Delas offers this high-quality oliveTHE Snerac is a small tomme farmer At milk believed Cantal cow's milk cheese, made according to an ancestral tradition in a wooden jug. It is made from milk Sourced from pastures situated at an altitude of over a thousand meters, in the heart of the Auvergne Volcanoes Regional Nature Park, this cheese offers an authentic experience of the Auvergne terroir. Beneath a buttercup yellow rind, the tomme reveals an ivory colored paste with a melting