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WINEMAKING Carbonic fermentation of whole bunches and aging for 12 to 18 months in American oak barrels
Poids net (contenance) : 400g
fermentation and aging in 228 and 300 litre barrels
the outside is dark purple
The "Freshly Cut Grass" scent evokes that sweet
Bougie parfumée "Pastis" pot carré couvercle bois 190g bio WINEMAKING Carbonic fermentation of wholeScented candle made of 100% vegetable wax with the scent of "Pastis", presented in a square glass jar with a wooden lid and handcrafted by L'choppe Buissonnire in Provence. It is in its workshop in Aix en Provence that L'choppe Buissonnire imagines and manufactures its candles in 100% vegetable wax scented with 10% fragrances created in Grasse, the world capital of perfume. The "Pastis" scent delivers a refreshing aniseed fragrance reminiscent of
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