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qui apporte une singulière complexité
firm and direct style
étonnant de fraîcheur (l'acidité naturelle de la barbera)
with gray and white Grenaches from old vines (80 years old) vinified by direct pressing and a complement (20%) of gray Carignans and white from young vines vinified in short carbonic maceration
The character of Gamay d'Auvergne – typical of the region – associated with the volcanic terroir draws a red with a nice structure
Kilómetro 0 “El Origen” 2018 Emporda qui apporte une singulière complexitéOld pre phylloxera (non grafted) Verdejo vines, vinified using whole bunch maceration in terracotta "tinajas" for two months, with final fermentation and ageing in barrels. An "orange" wine offering notes of ripe fruit, mixed with hints of flowers and citrus, a complex juice marked by intense tannins from the skin contact: an exceptional Verdejo!
US$ 39.00
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