okinawa gin bartenders batch 2020 Bourbon Only select malt and grain

Only select malt and grain whiskies were used for this new release

Even in the US

Whisky has been produced there in very small quantities since the 1950s

Only 1200 bottles were bottled for the Japanese market and are now long gone

Es wurde der sehr beliebte Blend Suntory Special Resereve in diese Miniatur abgefüllt

okinawa gin bartenders batch 2020 Bourbon Only select malt and grainThis gin from Okinawa uses the local rice spirit Awomori as its base alcohol. In addition to juniper, five local botanicals are used (tankan, guava leaves, shell ginger, roselle, and lemongrass). The head bartender of the Algernon Sinfonia bar co developed this limited edition gin.