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un crémant franc et nature qui allie fraîcheur et caractère
vinifié en macération carbonique
A typical grape variety in Catalania
Produced from rare Pinot 'Fin' unlike the upright
complexity and full expressive potential
Jakot 2011 150cl un crémant franc et natureFriulano, once called friulano "Tocai" and here renamed with the palindrome "Jakot," is none other than Sauvignonasse, a now forgotten Bordeaux grape variety. Not particularly fleshy, its juice gains fullness and complexity from the effect of maceration on the skins. From old Friulano vines, an amber coloured white, at once dry, nervous and "honeyed", with nuances of yellow fruits (peach, apricot) and spices.
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