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producing wines made without additives
it is crafted from Mauzac grapes grown in the Upper Aude Valley
this young and innovative winemaker makes it a point of honor to respect the environment and to highlight the beauty of local grape varieties
the estate distinguishes itself through its biodynamic and organic viticulture
This artisanal approach results in a pure and delicate wine
Cuvée des Conti 2024 Capacity:75 cl producing wines made without additivesThe wine is produced using meticulous methods. After destemming, the grapes undergo prolonged skin maceration to best extract their aromas. Fermentation takes place at low temperatures in temperature controlled stainless steel tanks, thus preserving freshness and the expression of the terroir. Aging on the lees for eight months enriches the structure, giving the wine a beautiful texture while maintaining minimal filtration to preserve its authentic
