Coffret salade-repas Éclat végétal d'Isabelle coulis-chocolat Topped with vanilla buttercream and

Topped with vanilla buttercream and decorated with colorful sprinkles

green peas

savory Parmesan cheese

coriandre et sauce jalapeño

Rich and moist chocolate cupcakes filled with salted caramel

Coffret salade-repas Éclat végétal d'Isabelle coulis-chocolat Topped with vanilla buttercream andA generous, colorful medley where green lentils and baby spinach form a base thats as nutritious as it is delicious. Creamy avocado, crisp broccoli, and roasted corn enrich the dish with a delightful variety of textures, while walnuts and sunflower seeds add a lively crunch. Dried apricots and marinated red onion punctuate the dish with sweet and tangy notes full of character. A balanced Mediterranean vinaigrette harmonizes every flavor. To finish,