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typical of the Isère region
Fabien Brutout and Mathieu Cosme
Hand-harvesting
This white Anjou wine boasts a vibrant style thanks to its unique terroir
brings his expertise to create delicate and exquisitely refined wines
Avec le Temps 2024 à checker typical of the Isère regionSelected for its refined blend of Roussanne and Vermentino, this wine comes from a terroir characterized by precise winemaking. The grapes, carefully sorted and destemmed, undergo skin maceration, which accentuates the intensity of the aromas. After a gentle, controlled fermentation, the wine is aged for nine months in oak barrels, adding subtle complexity to its structure.
