Crémant d'Alsace Blanc de blancs Extra-Brut coup-de-coeur with vinification in cement vats

with vinification in cement vats without synthetic chemicals

The grapes for this Chardonnay are carefully harvested at night

This unique terroir

Ce vin blanc sec est idéal pour accompagner une variété de plats

Ce vin biologique est le résultat d'une vinification sans soufre ajouté

Crémant d'Alsace Blanc de blancs Extra-Brut coup-de-coeur with vinification in cement vatsMade from a blend of Chardonnay, Pinot Blanc, and Auxerrois, this cuve is the result of meticulous viticulture and a refined winemaking process. Aged in oak casks and then slowly fermented on its lees, it develops a delicate and persistent effervescence. Its balanced profile makes it a perfect accompaniment from the beginning to the end of a meal, enhancing both an aperitif and a fruity dessert.