shizuoka private cask suzuki sakehan cask 2018 314 Sake making them rare

making them rare

This Jumai Ginjo uses a wine yeast that was brought to Japan from Weihenstephan (Freising

The tenth edition of the Ki Noh Bi Cask Age series was matured for more than six months in a Karuizawa cask

Diese besonder Abfüllung war einer der ersten die 2017 aus der neuen Mars Destillerie in Tsunukiabgefüllt wurde

This 300ml version was only available for 2 years

shizuoka private cask suzuki sakehan cask 2018 314 Sake making them rareThis single cask bottling was bottled exclusively for Suzuki Sakehan. The whisky was distilled in the legendary Karuizawa pot still and aged for just over 3. 5 years in a bourbon cask. A total of only 228 bottles were produced at 63. 2% ABV.