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It is often cooked to perfection using a slow and gentle cooking method to achieve tender and juicy meat
You can rub the meat with olive oil to help the seasonings stick
Nos kebabs pèsent autour de 700g
savoureuse et fondante en bouche
making it more tender and juicy
Dinde fermière label rouge sur-commande It is often cooked toDinde fermire label rouge disponible pendant le mois de dcembre seulement.
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