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This process results in a complex wine
with a light touch
It is carefully vinified using hand-harvested grapes in crates and a controlled fermentation achieved through punch-downs and pump-overs
imparting both authenticity and aromatic complexity
L'élevage s'effectue sur 18 mois pour magnifier les merlots
Saumur L'îlot des biches 2021 Offre_par_12 This process results in aThis Saumur red is made from Cabernet Franc grapes grown in Jurassic soils rich in flint and iron. The grapes are harvested by hand, followed by destemming and partial carbonic maceration, which preserves the freshness and finesse of the fruit. Aging in vats contributes to the pure and honest expression of the terroir.
